Pork salad
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
4
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Source:

Ingredients for - Pork salad

1. Pork - 300 gram
2. Potatoes - 2 PC.
3. Chicken egg - 2 PC.
4. Bulb onions - 1 PC.
5. Cucumbers - 1 PC.
6. Black olives - 0.5 B.
7. Hard cheese - 100 gram
8. Vinegar - 1 Tsp
9. Mayonnaise - 1 Tsp
10. Salt - 1 Tsp
11. Black pepper - 1 Tsp

How to cook deliciously - Pork salad

1. Stage

Finely chop the onions and place them in a bowl. Add vinegar to the onions and cover with water to cover the onions.

1. Stage. Pork salad: Finely chop the onions and place them in a bowl. Add vinegar to the onions and cover with water to cover the onions.

2. Stage

Boil the pork, potatoes and eggs. Dice them up

1. Stage. Pork salad: Boil the pork, potatoes and eggs. Dice them up

3. Stage

Drain the onions and cut the olives into rings. Dice the cucumber. Mix everything, add salt and pepper, dress with mayonnaise.

1. Stage. Pork salad: Drain the onions and cut the olives into rings. Dice the cucumber. Mix everything, add salt and pepper, dress with mayonnaise.

4. Stage

Place the salad on serving plates. Sprinkle cheese on top.

1. Stage. Pork salad: Place the salad on serving plates. Sprinkle cheese on top.