Ingredients for - Basic Irish Soda Bread With Cheese

1. Eggs, beaten 2
2. Grated Parmesan cheese ⅓ cup
3. All-purpose flour 2 cups
4. Salt ½ teaspoon
5. Baking soda ½ teaspoon
6. Milk, or as needed 1 cup

How to cook deliciously - Basic Irish Soda Bread With Cheese

1 . Stage

Preheat an oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Beat eggs in a bowl and set aside. Place the Parmesan cheese into a shallow bowl.

2 . Stage

In a bowl, mix the flour, salt, and baking soda until well combined. Add in milk, several tablespoons at a time, until the mixture forms a soft dough. Turn the dough out onto a well-floured work surface, and knead several times until the dough comes together.

3 . Stage

Roll the dough out into a rectangle about 1/2 inch thick, and cut into 2x3-inch squares. Brush each square with beaten egg, and dip the top of the square into the Parmesan cheese. Place the squares onto the prepared baking sheet.

4 . Stage

Bake in the preheated oven until the squares are lightly browned, about 10 minutes.