Grandmother's Sour Cream Cucumber Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Grandmother's Sour Cream Cucumber Salad

1. Cucumbers, peeled and sliced - 2 large
2. Diced sweet onion (such as Vidalia®) - ½ cup
3. White vinegar - 2 tablespoons
4. White sugar - 2 tablespoons
5. Sour cream - 1 ½ tablespoons
6. Salt - 1 teaspoon
7. Cracked black pepper - ½ teaspoon

How to cook deliciously - Grandmother's Sour Cream Cucumber Salad

1. Stage

Combine cucumbers, onion, vinegar, sugar, sour cream, salt, and pepper together in a bowl.

2. Stage

Cover the bowl with plastic wrap and refrigerate until chilled, 20 to 30 minutes.