Recipe information
Ingredients for - Panini Sandwiches
1. Sister Schubert's Dinner Yeast Rolls, split - 4
2. Roast turkey or ham - 4 slices
3. Swiss, Monterey Jack, or Gruyere cheese - 4 slices
4. Small slices red onion - 8
5. Fresh spinach leaves or several fresh basil leaves (Optional) - 1 cup
9. Finely chopped sundried tomatoes - 2
How to cook deliciously - Panini Sandwiches
1. Stage
Preheat grill pan or panini machine to medium heat.
2. Stage
Spread center of each roll with 1 tablespoon mayonnaise. Assemble sandwiches with remaining ingredients, except butter. Season with salt and pepper.
3. Stage
Spread small amount of butter on top and bottom of each roll; place sandwich either in pan on onto panini machine and grill. Cook 5 to 7 minutes.
4. Stage
(If using a pan, press sandwich down with a pan lid. Cook sandwiches about 3 to 4 minutes on each side or until bread is toasted.)
5. Stage
For mayonnaise: whisk all ingredients together in small bowl. Refrigerate until ready to use.