Pork with cheese and mushrooms
Recipe information
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Cooking:
40 min.
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Servings per container:
3
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Source:

Ingredients for - Pork with cheese and mushrooms

1. Pork - 3 a piece
2. Hard cheese - 100 gram
3. Tomatoes - 1 PC.
4. Bulb onions - 1 PC.
5. Champignon - 3 PC.
6. Salt - taste
7. Black pepper - taste

How to cook deliciously - Pork with cheese and mushrooms

1. Stage

Beat the meat with a hammer, salt and pepper to taste. Put on a slightly oiled bake.

1. Stage. Pork with cheese and mushrooms: Beat the meat with a hammer, salt and pepper to taste. Put on a slightly oiled bake.

2. Stage

Cut tomatoes, onions and mushrooms into slices, put on meat.

1. Stage. Pork with cheese and mushrooms: Cut tomatoes, onions and mushrooms into slices, put on meat.

3. Stage

Sprinkle grated cheese on a coarse grater.

1. Stage. Pork with cheese and mushrooms: Sprinkle grated cheese on a coarse grater.

4. Stage

Bake in the oven at 200 degrees for 30-40 minutes.

1. Stage. Pork with cheese and mushrooms: Bake in the oven at 200 degrees for 30-40 minutes.

5. Stage

Serve with any garnish.

1. Stage. Pork with cheese and mushrooms: Serve with any garnish.

6. Stage

Bon Appetit!!!

7. Stage

The pork with cheese and mushrooms in the oven is very juicy, hearty and tasty. Cooking such a dish is quite simple and quick, it is great for lunch or dinner with any side dish or just with fresh or baked vegetables. You can use any mushrooms for cooking. The more you beat the meat, the more tender it will be, add your favorite spices.