Spiced Pumpkin Seeds
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Spiced Pumpkin Seeds

1. Margarine, melted - 1 ½ tablespoons
2. Salt - ½ teaspoon
3. Garlic salt - ⅛ teaspoon
4. Worcestershire sauce - 2 teaspoons
5. Raw whole pumpkin seeds - 2 cups

How to cook deliciously - Spiced Pumpkin Seeds

1. Stage

Preheat oven to 275 degrees F (135 degrees C).

2. Stage

Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish.

3. Stage

Bake for 1 hour, stirring occasionally. Jennifer Sagerser Hightower