Recipe information
Ingredients for - Peanut Butter Potato Candy
How to cook deliciously - Peanut Butter Potato Candy
1. Stage
Combine mashed potatoes, milk, vanilla extract, and salt in a bowl.
2. Stage
Stir confectioners' sugar into potato mixture until a dough consistency is reached. Refrigerate dough until chilled, about 1 hour.
3. Stage
Sprinkle confectioners' sugar on a cutting board or waxed paper.
4. Stage
Roll dough into a large rectangular shape on prepared surface.
5. Stage
Spread enough peanut butter on top layer of dough to cover.
6. Stage
Roll dough into a jelly roll shape; refrigerate roll for 1 hour. Slice dough into pinwheels to serve.
