Ingredients for - Vanilla Glazed Carrots
How to cook deliciously - Vanilla Glazed Carrots
1 . Stage
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add baby carrots, cover, and steam until tender, 3 to 6 minutes. Transfer to a serving dish.
2 . Stage
Place honey, butter, vanilla extract, and vinegar in a small microwave-safe bowl and heat on high for 30 seconds in microwave oven; stir until combined. Pour glaze over carrots; season with salt and black pepper.
Recipe information
Cooking:
10 min.
Servings per container:
4
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