Recipe information
Ingredients for - Mimi's Giant Whole-Wheat Banana-Strawberry Muffins
How to cook deliciously - Mimi's Giant Whole-Wheat Banana-Strawberry Muffins
1. Stage
Preheat the oven to 375 degrees F (190 degrees C). Grease 12 large muffin cups, or line with paper liners.
2. Stage
In a large bowl, whisk together the eggs, applesauce, oil, brown sugar, vanilla and bananas. Combine the flour, baking soda and cinnamon; Stir into the banana mixture until moistened. Stir in the strawberries until evenly distributed. Spoon batter into muffin cups until completely filled.
3. Stage
Bake for 20 minutes in the preheated oven, or until the tops of the muffins spring back when pressed lightly. Cool before removing from the muffin tins.
