Name: Apple Butter Bread
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: All-purpose flour - 1 ½ cups; Baking soda - ¾ teaspoon; Baking powder - ½ teaspoon; Salt - ½ teaspoon; Ground nutmeg - ½ teaspoon; Ground cloves - ¼ teaspoon; Butter, softened - ⅓ cup; Sugar - 1 cup; Egg - 1; Apple butter - 1 ¼ cups; Raisins - ½ cup; Chopped walnuts (Optional) - ½ cup

Ingredients for - Apple Butter Bread

1. All-purpose flour 1 ½ cups

2. Baking soda ¾ teaspoon

3. Baking powder ½ teaspoon

4. Salt ½ teaspoon

5. Ground nutmeg ½ teaspoon

6. Ground cloves ¼ teaspoon

7. Butter, softened ⅓ cup

8. Sugar 1 cup

9. Egg 1

10. Apple butter 1 ¼ cups

11. Raisins ½ cup

12. Chopped walnuts (Optional) ½ cup

How to cook deliciously - Apple Butter Bread

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan.

2 . Stage

Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl.

3 . Stage

Beat butter and sugar with an electric mixer in a separate large bowl until smooth. Add egg and apple butter; continue beating until smooth. Mix in flour mixture until just incorporated. Fold in raisins and walnuts, mixing just enough to evenly combine. Pour into prepared loaf pan.

4 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.