Recipe information
Ingredients for - Easy Drop Beignets
How to cook deliciously - Easy Drop Beignets
1. Stage
Combine flour, water, milk, egg, baking powder, sugar, and salt in a large mixing bowl. Mix until smooth.
2. Stage
Pour oil into a deep skillet or pot and heat over medium-high heat to 360 degrees F (180 degrees C).
3. Stage
Drop spoonfuls of batter into hot oil. Fry, turning once, until they rise to the surface and turn golden brown and puffy, 3 to 5 minutes per batch. Drain on paper towels.
