Ingredients for - Easy Drop Beignets

1. All-purpose flour 3 cups
2. Water 1 cup
3. Milk 1 cup
4. Egg 1 large
5. Baking powder 2 tablespoons
6. White sugar 2 teaspoons
7. Salt 1 teaspoon
8. Vegetable oil for frying 3 cups

How to cook deliciously - Easy Drop Beignets

1 . Stage

Combine flour, water, milk, egg, baking powder, sugar, and salt in a large mixing bowl. Mix until smooth.

2 . Stage

Pour oil into a deep skillet or pot and heat over medium-high heat to 360 degrees F (180 degrees C).

3 . Stage

Drop spoonfuls of batter into hot oil. Fry, turning once, until they rise to the surface and turn golden brown and puffy, 3 to 5 minutes per batch. Drain on paper towels.