Cinnamon-Accented French Toast
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Cinnamon-Accented French Toast

1. Eggs, beaten - 3
2. White sugar - 2 teaspoons
3. Milk - 1 teaspoon
4. Ground cinnamon - 1 teaspoon
5. Salt - ¼ teaspoon
6. Bread - 6 slices
7. Cooking spray - 6 slices

How to cook deliciously - Cinnamon-Accented French Toast

1. Stage

Mix beaten eggs, sugar, milk, cinnamon, and salt together in a large, shallow bowl. Dip bread slices into egg mixture to coat.

2. Stage

Spray a skillet with cooking spray and heat over medium heat. Working in batches, cook bread in the hot skillet until browned, 2 to 3 minutes per side.