Ingredients for - Lemon Mint Sauce with Shrimp

1. Red bell pepper, julienned 1
2. Large cooked shrimp, peeled and deveined ¾ pound
3. Chopped fresh mint leaves ½ cup
4. Fresh lemon juice ¼ cup
5. Grated lemon zest 2 teaspoons
6. Olive oil 3 tablespoons
7. Salt ¾ teaspoon
8. Ground black pepper ¼ teaspoon
9. Dry fettuccini pasta 1 pound

How to cook deliciously - Lemon Mint Sauce with Shrimp

1 . Stage

Bring a large pot of lightly salted water to a boil. Meanwhile prepare the remaining ingredients.

2 . Stage

In a large mixing bowl, combine the red pepper, shrimp, mint, lemon juice, lemon zest, olive oil, salt and pepper. Mix thoroughly.

3 . Stage

Add pasta to the boiling water and cook for 8 to 10 minutes or until al dente; drain. Add the pasta to the shrimp mixture and toss to coat well.