Ingredients for - Beef Heart Stew
1.
Medium beef heart, rinsed and cubed 1
4.
Onion, peeled and sliced 1 large
How to cook deliciously - Beef Heart Stew
1 . Stage
Dredge beef heart in flour until coated.
2 . Stage
Heat oil in a Dutch oven over medium-high heat.
3 . Stage
Fry beef heart in hot oil until browned. Stir in onions and water. Season with salt and seasoned salt. Cover, reduce heat to low, and simmer until meat is very tender, 2 to 3 hours.
4 . Stage
Serve over noodles or mashed potatoes.
Recipe information
Cooking:
20 min.
Servings per container:
10
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