Name: Aunt Anne's Coffee Cake
Prep time: 20 min
Cook time: 20 min
Yield: 15
Ingredients: White sugar - ⅔ cup; All-purpose flour - ¼ cup; Ground cinnamon - 1 teaspoon; Cold butter - ¼ cup; All-purpose flour - 2 cups; White sugar - ¾ cup; Baking powder - 2 teaspoons; Salt - ½ teaspoon; Cold butter - ½ cup; Egg - 1; Milk, or as needed - ¾ cup; Vanilla extract - 1 ½ teaspoons

Ingredients for - Aunt Anne's Coffee Cake

1. White sugar ⅔ cup

2. All-purpose flour ¼ cup

3. Ground cinnamon 1 teaspoon

4. Cold butter ¼ cup

5. All-purpose flour 2 cups

6. White sugar ¾ cup

7. Baking powder 2 teaspoons

8. Salt ½ teaspoon

9. Cold butter ½ cup

10. Egg 1

11. Milk, or as needed ¾ cup

12. Vanilla extract 1 ½ teaspoons

How to cook deliciously - Aunt Anne's Coffee Cake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.

2 . Stage

Make streusel topping: Combine sugar, flour, and cinnamon in a medium bowl. Cut in butter until mixture resembles coarse crumbs. Set aside. Dotdash Meredith Food Studios

3 . Stage

Make cake: Combine flour, sugar, baking powder, and salt in a large bowl. Cut in butter until mixture resembles coarse crumbs. Whisk together egg and milk in a separate bowl; stir in vanilla. Dotdash Meredith Food Studios

4 . Stage

Pour egg mixture into crumb mixture; mix until just moistened. Dotdash Meredith Food Studios

5 . Stage

Spread into the prepared pan and sprinkle with streusel topping. Dotdash Meredith Food Studios

6 . Stage

Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 25 to 30 minutes. Dotdash Meredith Food Studios

7 . Stage

Allow to cool before slicing. DOTDASH MEREDITH FOOD STUDIOS