Basic Eggless Chocolate Cake
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Basic Eggless Chocolate Cake

1. All-purpose flour - 3 cups
2. White sugar - 1 cup
3. Brown sugar - 1 cup
4. Cocoa powder - ¾ cup
5. Baking soda - 2 teaspoons
6. Salt - 1 teaspoon
7. Milk - 1 cup
8. Water - 1 cup
9. Vegetable oil - ¾ cup
10. Sour cream - ¼ cup
11. Vanilla extract - 2 teaspoons

How to cook deliciously - Basic Eggless Chocolate Cake

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Sift flour, white sugar, brown sugar, cocoa powder, baking soda, and salt together in a large bowl. Add milk, water, oil, sour cream, and vanilla extract; mix together until well combined. Pour into an ungreased 9x13-inch pan.

3. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.