Ingredients for - Cajun Air Fryer Salmon

1. Cooking spray
2. Cajun seasoning 1 tablespoon
3. Brown sugar 1 teaspoon
4. Skin-on salmon fillets 2 (6 ounce)

How to cook deliciously - Cajun Air Fryer Salmon

1 . Stage

Gather all ingredients. Preheat the air fryer to 390 degrees F (200 degrees C). Dotdash Meredith Food Studios

2 . Stage

Rinse and dry salmon fillets with a paper towel. Mist fillets with cooking spray. Dotdash Meredith Food Studios

3 . Stage

Mix together Cajun seasoning and brown sugar in a small bowl until combined; spread onto a plate. Dotdash Meredith Food Studios

4 . Stage

Press fillets, flesh-side down, into seasoning mixture. Dotdash Meredith Food Studios

5 . Stage

Spray the basket of the air fryer with cooking spray and place salmon fillets skin-side down. Mist salmon again lightly with cooking spray. Dotdash Meredith Food Studios

6 . Stage

Close the lid and cook in the preheated air fryer for 8 minutes. Remove from the air fryer and let rest for 2 minutes before serving. Dotdash Meredith Food Studios