Ingredients for - Ellen's Devonshire Apple Scones with Plain Flour

1. All-purpose flour 1 cup
2. Ground cinnamon 1 teaspoon
3. Baking powder 1 teaspoon
4. Unsalted butter, cut into cubes ½ cup
5. Brown sugar ¼ cup
6. Apple - peeled, cored, and diced 1 medium
7. Egg, beaten 1 large

How to cook deliciously - Ellen's Devonshire Apple Scones with Plain Flour

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a baking sheet.

2 . Stage

Mix flour, cinnamon, and baking powder together in a bowl. Cut in butter with 2 knives or a pastry blender. Stir in brown sugar and apple, then stir in beaten egg.

3 . Stage

Drop the mixture into 12 round heaps on the prepared baking sheet.

4 . Stage

Bake in the oven until golden brown, 20 to 25 minutes. Allow to cool on the baking sheet slightly before transferring to a wire rack to cool completely, about 30 minutes.