Recipe information
Ingredients for - Grilled Tuna Teriyaki
How to cook deliciously - Grilled Tuna Teriyaki
1. Stage
Stir soy sauce, rice wine, ginger, and garlic together in a shallow dish. Place tuna in the marinade, and turn to coat. Cover dish and refrigerate for at least 30 minutes.
2. Stage
Preheat grill for medium-high heat.
3. Stage
Remove tuna from marinade and discard remaining liquid. Brush both sides of steaks with oil.
4. Stage
Cook tuna on the preheated grill until cooked through, 3 to 6 minutes per side.
