Ingredients for - Air Fryer Fried Pickles
How to cook deliciously - Air Fryer Fried Pickles
1. Stage
Mix mayonnaise and sriracha sauce together in a small bowl. Refrigerate until ready to serve.
2. Stage
Heat an air fryer to 400 degrees F (200 degrees C).
3. Stage
Drain pickles and dry them on paper towels.
4. Stage
Mix egg and milk together in a bowl. Mix flour, cornmeal, seasoned salt, paprika, garlic powder, and black pepper together in another bowl.
5. Stage
Dip pickle chips in egg mixture, then in flour mixture, coating both sides and lightly pressing flour mixture into chips.
6. Stage
Spray the air fryer basket with cooking spray. Place pickle chips in the basket in a single layer; split into 2 batches if necessary.
7. Stage
Cook for 4 minutes; carefully flip chips. Cook until desired brownness, about 4 minutes more. Serve with sriracha mayo. fabeveryday
