Oatmeal Cookie Apple Crisp
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Oatmeal Cookie Apple Crisp

1. Peeled and sliced apples - 6 cups
2. White sugar - ½ cup
3. All-purpose flour - 1 tablespoon
4. Ground cinnamon - 1 teaspoon
5. Salt - ¼ teaspoon
6. Old-fashioned rolled oats - ¾ cup
7. All-purpose flour - ¾ cup
8. Brown sugar - ¾ cup
9. Baking soda - ½ teaspoon
10. Baking powder - ¼ teaspoon
11. Butter, melted - ½ cup

How to cook deliciously - Oatmeal Cookie Apple Crisp

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Mix apples, white sugar, 1 tablespoon flour, cinnamon, and salt together in a bowl; spread into an 8-inch square baking dish.

3. Stage

Combine oats, 3/4 cup flour, brown sugar, baking soda, and baking powder together in a separate bowl; add butter and mix until crumbly. Crumble Topping evenly over apple filling using your hands.

4. Stage

Bake in the preheated oven until topping is lightly browned, 30 to 40 minutes.