Ingredients for - Potato Sausage Stuffing
1.
Lean pork sausage 1 pound
How to cook deliciously - Potato Sausage Stuffing
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Place sausage, potatoes, celery, onion and butter in a large, deep skillet. Saute over medium high heat until sausage is crumbled and evenly cooked.
3 . Stage
Combine the bread cubes, thyme, sage, salt and pepper. Toss together with the sausage and potato mixture. Add chicken or vegetable broth if needed.
4 . Stage
Bake stuffing in a covered casserole dish for 40 to 50 minutes.
Recipe information
Servings per container:
12
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