Name: Quick Microwave Chicken Cordon Bleu Casserole
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Wide egg noodles - 1 (8 ounce) package; Chunk chicken, drained - 3 (4.5 ounce) cans; Cooked ham, diced - 8 ounces; Shredded Swiss cheese - 8 ounces; Condensed cream of chicken soup - 1 (10.75 ounce) can; 2% milk - ½ cup; Sour cream - ½ cup; Butter - 2 tablespoons; Seasoned bread crumbs - ⅓ cup; Grated Parmesan cheese - ¼ cup

Quick Microwave Chicken Cordon Bleu Casserole

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Quick Microwave Chicken Cordon Bleu Casserole

1. Wide egg noodles - 1 (8 ounce) package

2. Chunk chicken, drained - 3 (4.5 ounce) cans

3. Cooked ham, diced - 8 ounces

4. Shredded Swiss cheese - 8 ounces

5. Condensed cream of chicken soup - 1 (10.75 ounce) can

6. 2% milk - ½ cup

7. Sour cream - ½ cup

8. Butter - 2 tablespoons

9. Seasoned bread crumbs - ⅓ cup

10. Grated Parmesan cheese - ¼ cup

How to cook deliciously - Quick Microwave Chicken Cordon Bleu Casserole

1. Stage

Fill a large pot with lightly salted water and bring to a rapid boil. Add egg noodles and cook at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.

2. Stage

Combine drained noodles, chicken, ham, and Swiss cheese in a large mixing bowl; mix until well combined.

3. Stage

Stir together cream of chicken soup, milk, and sour cream in a separate bowl until smooth. Pour sauce over noodles and mix until sauce is well distributed. Transfer mixture to a large microwave-safe casserole dish.

4. Stage

Place butter in a microwave-safe bowl. Cook on high until melted, about 30 to 45 seconds. Add bread crumbs and Parmesan cheese. Mix until well blended and crumbly and sprinkle on top of casserole.

5. Stage

Microwave casserole uncovered for 10 minutes. Allow to cool for 5 minutes before serving.