Ingredients for - Twilight Dark Chocolate Truffles
3.
Baking chocolate 4 (1 ounce) squares
5.
Instant espresso powder (Optional) 2 tablespoons
How to cook deliciously - Twilight Dark Chocolate Truffles
1 . Stage
Combine the heavy cream, butter, baking chocolate, chocolate chips, and espresso powder in a saucepan over medium heat; stirring constantly, cook until the chocolate has melted into a smooth and thick mixture. Remove from heat. Pour into a bowl and chill in refrigerator until the mixture hardens, about 1 hour
2 . Stage
Line a baking sheet with waxed paper. Scoop small balls of the chocolate mixture onto the waxed paper. Store in refrigerator until the balls harden completely. Store in a cool, dry place.
Recipe information
Cooking:
5 min.
Servings per container:
45
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