Not Ya Mama's Oyster Dressing
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Ingredients for - Not Ya Mama's Oyster Dressing

1. Butter - ½ cup
2. Onion, chopped - 1 large
3. Garlic, chopped, or more to taste - 2 cloves
4. Dried parsley - 1 ½ tablespoons
5. Dried oregano - ½ teaspoon
6. Dried thyme - ½ teaspoon
7. Salt - 1 teaspoon
8. Black pepper - ¼ teaspoon
9. Cayenne pepper, or to taste (Optional) - ¼ teaspoon
10. Fresh shucked oysters, drained and liquid reserved - 1 quart
11. Italian seasoned dry bread crumbs - 1 cup
12. Grated Parmesan cheese - ½ cup

How to cook deliciously - Not Ya Mama's Oyster Dressing

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch square baking dish.

2. Stage

Melt butter in a large skillet over medium heat. Add onion and garlic; cook and stir until onions are translucent, about 5 minutes. Stir in parsley, oregano, thyme, salt, black pepper, and cayenne pepper until combined. Gently mix in oysters; cook, stirring often, until the edges of the oysters begin to curl, about 8 minutes. Stir in bread crumbs and reserved oyster liquid until thoroughly combined. Spoon dressing into the prepared baking dish; sprinkle with Parmesan cheese.

3. Stage

Bake in the preheated oven until top is golden brown, 15 to 20 minutes.