Garlic Dill New Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
5
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Source:

Ingredients for - Garlic Dill New Potatoes

1. Red potatoes, cubed - 8 medium
2. Butter, melted - 3 tablespoons
3. Chopped fresh dill - 1 tablespoon
4. Minced garlic - 2 teaspoons
5. Salt - ¼ teaspoon

How to cook deliciously - Garlic Dill New Potatoes

1. Stage

Place the potatoes in a steamer basket, and set in a pan over an inch of boiling water. Cover, and steam for about 10 minutes, until potatoes are tender but not mushy.

2. Stage

In a small bowl, stir together the butter, dill, garlic, and salt. Transfer the potatoes to a serving bowl, and pour the seasoned butter over them. Toss gently until they are well-coated.