Ingredients for - Mushroom Chicken in Sour Cream Sauce

1. Salt 1 ½ teaspoons
2. Pepper ¼ teaspoon
3. Paprika ½ teaspoon
4. Lemon pepper ¼ teaspoon
5. Garlic powder 1 teaspoon
6. Skinless, boneless chicken breasts 6
7. Condensed cream of mushroom soup 1 (10.75 ounce) can
8. Sour cream 1 (8 ounce) container
9. Dry white wine ½ cup
10. Sliced fresh mushrooms 1 (8 ounce) package

How to cook deliciously - Mushroom Chicken in Sour Cream Sauce

1 . Stage

Mix the salt, pepper, paprika, lemon pepper, and garlic powder together in a bowl; rub evenly onto all sides of the chicken breasts. Place the seasoned chicken into the bottom of a slow cooker. Add the cream of mushroom soup, sour cream, white wine, and mushrooms to the slow cooker.

2 . Stage

Secure the cover onto the slow cooker and cook on Low for 8 hours.