Ingredients for - Oatmeal-Banana Pancakes

1. Old-fashioned oatmeal ½ cup
2. Almond milk ¾ cup
3. Almond flour ½ cup
4. Ripe banana 1
5. White sugar 2 tablespoons
6. Vanilla extract 1 teaspoon
7. Ground cinnamon ½ teaspoon
8. Baking powder ½ teaspoon
9. Salt ¼ teaspoon
10. Cooking spray ¼ teaspoon

How to cook deliciously - Oatmeal-Banana Pancakes

1 . Stage

Place oats in a blender and blend into a fine powder. Add almond milk, almond flour, banana, sugar, vanilla extract, cinnamon, baking powder, and salt; blend until well mixed. Let batter sit until thickened, about 10 minutes.

2 . Stage

Heat a skillet over medium-high heat and coat with cooking spray. Drop 1/4 cup batter onto the hot skillet and cook until bubbles form and edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.