Ingredients for - Microwave Mochi
How to cook deliciously - Microwave Mochi
1 . Stage
Mix together mochiko, water, and 1 cup sugar in a medium bowl until well blended. Mix in vinegar to soften. Pour into a microwave-safe dish and loosely cover with plastic wrap. Microwave on high for 8 to 10 minutes. Remove and let cool until cool enough to handle.
2 . Stage
Combine potato starch, remaining 1/4 cup sugar, and salt in a small bowl. Turn mochi out onto the plastic wrap and cut into 25 pieces using a plastic or wooden knife (metal knives tend to stick too much). Roll pieces in the potato starch mixture.
Recipe information
Cooking:
5 min.
Servings per container:
25
Ron's Mini Taco Bites
Heat a large skillet over medium-high heat. Cook and s...
Good Ol' Alabama Sweet Tea
Pour the sugar into a large pitcher. Bring water to a...
The Best Lemon Tart Ever
Combine butter, 1/2 cup sugar, vanilla extract, and sa...
White Chocolate Cranberry Bars
Preheat the oven to 350 degrees F (175 degrees C). Gen...
Greek-Style Garlic Chicken Breasts
Cut three slits in each chicken breast to allow marina...
Lasagna Stuffed Shells
Preheat an oven to 375 degrees F (190 degrees C). Fill...
Willard Family German Chocolate Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Molasses Cookies II
Cream together shortening and brown sugar. Stir in egg...
Mena's Baked Macaroni and Cheese with Caramelized Onion
Preheat oven to 400 degrees F (200 degrees C). Butter...
Onion, Garlic, Cheese Bread
Place 1 cup plus 1 tablespoon warm water, margarine, b...
Baked Mushrooms with Cheese
Put mushrooms with onions in a baking dish, put tomato...
Pepper and Chicken Salad
Fry the pepper in a dry pan, the blacker it will be ou...