Name: Curried Broccoli Cranberry Salad
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Broccoli, cut into florets - 1 large head; Red bell pepper, chopped - ½; Dried cranberries - ½ cup; Chopped walnuts - ½ cup; Scallions, chopped - 4; Mayonnaise - ¾ cup; Fresh lime juice - 2 tablespoons; Apple cider vinegar - 2 tablespoons; White sugar - 1 tablespoon; Curry powder, or more to taste - 1 tablespoon; Cayenne pepper (Optional) - ½ teaspoon

Ingredients for - Curried Broccoli Cranberry Salad

1. Broccoli, cut into florets 1 large head

2. Red bell pepper, chopped ½

3. Dried cranberries ½ cup

4. Chopped walnuts ½ cup

5. Scallions, chopped 4

6. Mayonnaise ¾ cup

7. Fresh lime juice 2 tablespoons

8. Apple cider vinegar 2 tablespoons

9. White sugar 1 tablespoon

10. Curry powder, or more to taste 1 tablespoon

11. Cayenne pepper (Optional) ½ teaspoon

How to cook deliciously - Curried Broccoli Cranberry Salad

1 . Stage

Mix broccoli, red bell pepper, cranberries, walnuts, and scallions together in a large bowl.

2 . Stage

Whisk mayonnaise, lime juice, vinegar, sugar, curry powder, and cayenne pepper together in a bowl until smooth; pour over broccoli mixture and toss to coat. Refrigerate salad until flavors blend, 2 hours to overnight. Toss well before serving.