Lemon-Dill Sauce for Salmon
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Lemon-Dill Sauce for Salmon

1. Mayonnaise - ½ cup
2. Sour cream, or more to taste - 2 tablespoons
3. Spicy brown mustard - 1 tablespoon
4. Lemon zest - 1 tablespoon
5. Lemon juice - 1 tablespoon
6. Cajun seasoning - 1 teaspoon
7. Fresh dill, chopped - 2 sprigs

How to cook deliciously - Lemon-Dill Sauce for Salmon

1. Stage

Whisk mayonnaise, sour cream, mustard, lemon zest, lemon juice, Cajun seasoning, and dill together in a bowl until well blended.

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