Leftover Turkey Lasagna

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.

2 . Stage

Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain.

3 . Stage

While noodles are cooking, mix condensed soup, mayonnaise, sour cream, and garlic powder together for sauce.

4 . Stage

Use 1/2 of all ingredients to make layers in the prepared baking dish as follows: noodles, sauce, turkey, green beans, stuffing, mozzarella cheese, and Cheddar cheese. Repeat layers once more with remaining ingredients.

5 . Stage

Bake in the preheated oven until bubbly, about 45 minutes.