Name: Crescent Roll Brunch Pizza
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Breakfast sausage links - 1 (12 ounce) package; Refrigerated crescent rolls - 1 (8 ounce) package; Thawed frozen hash brown potatoes - 1 cup; Shredded Cheddar cheese - 1 cup; Eggs - 4 large; Milk - ¼ cup; Dried basil - ¼ teaspoon; Cayenne pepper - 1 dash; Grated Parmesan cheese - ½ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Crescent Roll Brunch Pizza

1. Breakfast sausage links - 1 (12 ounce) package

2. Refrigerated crescent rolls - 1 (8 ounce) package

3. Thawed frozen hash brown potatoes - 1 cup

4. Shredded Cheddar cheese - 1 cup

5. Eggs - 4 large

6. Milk - ¼ cup

7. Dried basil - ¼ teaspoon

8. Cayenne pepper - 1 dash

9. Grated Parmesan cheese - ½ cup

How to cook deliciously - Crescent Roll Brunch Pizza

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Place sausage in a 12-inch frying pan and cook and stir over medium-high heat until sausage is no longer pink, 5 to 7 minutes. Drain and slice into 1/2-inch coins.

3. Stage

Unroll crescent roll dough and place into a 9x13 baking dish or 12-inch deep-dish pan. Press seams together and press over the bottom and partially up the sides to form a crust. Top with sausage, hash browns, and Cheddar cheese.

4. Stage

Combine eggs, milk, basil, and cayenne; pour over cheese. Sprinkle with Parmesan cheese.

5. Stage

Bake in the preheated oven until a knife inserted near the center comes out clean, 20 to 25 minutes.