Recipe information
Ingredients for - Blueberry-Lemon Dutch Baby
How to cook deliciously - Blueberry-Lemon Dutch Baby
1. Stage
Combine flour, milk, eggs, stevia, lemon zest, vanilla, and salt in a blender. Blend until smooth. Leave batter in the blender to rest for 30 minutes.
2. Stage
Preheat oven to 425 degrees F. Place a 9-inch cast iron skillet in oven to preheat.
3. Stage
When ready to bake, add butter to hot skillet, swirling to coat pan. Pour in batter, quickly sprinkle blueberries over the top, and bake until puffed and golden, 15 to 20 minutes.
