Moist Vegan Sugar Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:
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Ingredients for - Moist Vegan Sugar Cookies

1. Cooking spray -
2. All-purpose flour - 1 ½ cups
3. Baking powder - 1 teaspoon
4. Ground cinnamon (Optional) - 1 teaspoon
5. Baking soda - ½ teaspoon
6. Vegetable oil - ½ cup
7. White sugar - ½ cup
8. Soy yogurt - ¼ (6 ounce) container

How to cook deliciously - Moist Vegan Sugar Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet with cooking spray.

2. Stage

Sift flour, baking powder, cinnamon, and baking soda into a bowl.

3. Stage

Mix vegetable oil, sugar, and soy yogurt together in a bowl. Stir in flour mixture until dough comes together.

4. Stage

Drop tablespoons of dough 2 inches apart onto the prepared baking sheet.

5. Stage

Bake in the preheated oven until golden, about 7 minutes.

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