Ingredients for - Cranberry Liqueur
1.
Cranberries, coarsely chopped 4 cups
How to cook deliciously - Cranberry Liqueur
1 . Stage
Combine cranberries, sugar, gin, and vanilla extract in a large sterilized jar with a tight-fitting lid. Let stand at room temperature for 6 weeks, shaking at least once a week. Pour mixture through a sieve and discard solids. Store in an airtight container for up to 2 months.
Recipe information
Cooking:
5 min.
Servings per container:
16
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