Lemon Delights
Recipe information
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Cooking:
1 hour 20 min.
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Servings per container:
60
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Source:

Ingredients for - Lemon Delights

1. Butter or margarine, softened - 1 cup
2. Sugar - 1 cup
3. Cream cheese, softened - 1 (3 ounce) package
4. Egg yolk, reserving egg white - 1
5. ReaLemon® lemon juice from concentrate - 3 tablespoons
6. Vanilla extract - 1 teaspoon
7. Salt - ¼ teaspoon
8. Unsifted flour - 2 ¼ cups
9. Egg white - 1
10. Finely chopped nuts - 2 cups
11. Cream cheese, softened - 1 (3 ounce) package
12. Sugar - ¼ cup
13. Egg yolk - 1
14. ReaLemon® lemon juice from concentrate - 1 tablespoon
15. Yellow food coloring - 1 drop

How to cook deliciously - Lemon Delights

1. Stage

Combine all ingredients except egg white, flour, nuts and Lemon Cheese Filling. With mixer, beat until well blended. Beat in flour. Wrap dough in plastic wrap.

2. Stage

Chill at least 1 hour.

3. Stage

Shape into 1-inch balls. With mixer, beat egg white lightly. Dip balls in egg white; roll in nuts. Place 2 inches apart on ungreased baking sheets. Press thumb deep into center of each cookie; fill with Lemon Cheese Filling (recipe below).

4. Stage

Bake in preheated 375 degrees oven 10 minutes or until filling is set. Cool slightly; remove from baking sheets. Store tightly covered in refrigerator.

5. Stage

Lemon Cheese Filling Directions: Beat cream cheese, sugar, egg yolk, ReaLemon® and 1 drop of yellow food coloring, if desired, until well blended and smooth.