Ingredients for - Russian Black Bread

1. Water 1 ½ cups
2. Cider vinegar 2 tablespoons
3. Bread flour 2 ½ cups
4. Rye flour 1 cup
5. Salt 1 teaspoon
6. Margarine 2 tablespoons
7. Dark corn syrup 2 tablespoons
8. Brown sugar 1 tablespoon
9. Unsweetened cocoa powder 3 tablespoons
10. Instant coffee granules 1 teaspoon
11. Caraway seed 1 tablespoon
12. Fennel seed (Optional) ¼ teaspoon
13. Active dry yeast 2 teaspoons

How to cook deliciously - Russian Black Bread

1 . Stage

Place ingredients into the bread machine in order suggested by the manufacturer.

2 . Stage

Use the whole wheat, regular crust setting.

3 . Stage

After the baking cycle ends, remove bread from pan, place on a cake rack, and allow to cool for 1 hour before slicing.