Recipe information
Ingredients for - Quick Baby Bok Choy with Garlic
How to cook deliciously - Quick Baby Bok Choy with Garlic
1. Stage
Heat a wok over medium heat. Add oil and heat until shimmering. Add garlic and stir-fry until fragrant, about 30 seconds. Add bok choy and cook for 30 seconds. Add soy sauce and sugar, then season with salt; cook for 1 minute.
2. Stage
Pour water into the wok, cover, and simmer until bok choy leaves are dark green and stems are tender but still firm, 2 to 3 minutes. Remove from the heat.
3. Stage
Drizzle sesame oil over bok choy and season with pepper.
