Hawaiian Bread I
Recipe information
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Cooking:
10 min.
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Servings per container:
15
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Source:
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Ingredients for - Hawaiian Bread I

1. Mashed banana - ½ cup
2. Crushed pineapple, with juice - ½ cup
3. Egg - 1
4. Milk - ¼ cup
5. Margarine, softened - ¼ cup
6. Coconut extract - 1 teaspoon
7. Salt - ½ teaspoon
8. White sugar - ⅓ cup
9. Instant potato flakes - ½ cup
10. Bread flour - 3 cups
11. Active dry yeast - 1 ½ teaspoons

How to cook deliciously - Hawaiian Bread I

1. Stage

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light setting; press Start.

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