Ingredients for - Chocolate-Pumpkin Bread
14.
Powdered sugar for dusting 1 teaspoon
How to cook deliciously - Chocolate-Pumpkin Bread
1 . Stage
Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.
2 . Stage
Combine flour, pumpkin, chocolate chips, cocoa, white sugar, brown sugar, eggs, cinnamon, baking powder, vanilla extract, baking soda, nutmeg, and salt in a large mixing bowl. Blend well. Pour batter into the prepared loaf pan.
3 . Stage
Bake in the preheated oven until top is firm and a toothpick inserted into the center of the loaf comes out clean, 40 to 45 minutes. Remove from the oven and let cool for 15 minutes; dust with powdered sugar.
Recipe information
Cooking:
10 min.
Servings per container:
12
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