Signature Pumpkin Pie
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Signature Pumpkin Pie

1. Frozen unbaked (9-inch) deep dish pie crust - 1
2. Pumpkin - 1 (15 ounce) can
3. Sweetened condensed milk - 1 (14 ounce) can
4. Eggs - 2
5. McCormick® Pumpkin Pie Spice - 1 tablespoon
6. Vanilla Whipped Cream (recipe follows) - 1 tablespoon

How to cook deliciously - Signature Pumpkin Pie

1. Stage

Preheat oven to 425 degrees F. Place pie crust on large foil-lined baking sheet.

2. Stage

Mix pumpkin, milk, eggs and pumpkin pie spice in large bowl until smooth. Pour into crust.

3. Stage

Bake 15 minutes. Reduce oven temperature to 350 degrees F. Bake 40 minutes longer or until knife inserted 1 inch from crust comes out clean. Cool completely on wire rack. Serve with Vanilla Whipped Cream, if desired.