Recipe information
Ingredients for - Chef John's Creamy Blue Cheese Dressing
11. Frozen blue cheese, grated - 4 ounces
How to cook deliciously - Chef John's Creamy Blue Cheese Dressing
1. Stage
Place mayonnaise, sour cream, and buttermilk in a bowl. Add garlic, black pepper, dry mustard, salt, sugar, cayenne, and Worcestershire sauce. Whisk together thoroughly.
2. Stage
Mix grated blue cheese into the cream base a little at a time to ensure it is evenly incorporated and doesn't clump.
3. Stage
Cover the bowl with plastic wrap and refrigerate for at least 3 hours (preferably overnight) to consolidate the flavors.
