Ingredients for - Cornflake Macaroons
How to cook deliciously - Cornflake Macaroons
1 . Stage
Preheat oven to 375 degrees F (190 degrees C).
2 . Stage
Cream the butter with the brown sugar and white sugars. Add the eggs and the vanilla and beat well.
3 . Stage
Mix in the flour until well combined. Stir in the corn flakes and the coconut. Drop by teaspoonfuls onto a parchment lined baking sheet.
4 . Stage
Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes.
Recipe information
Servings per container:
24
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