Name: Baking Powder Hamburger Buns
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: All-purpose flour - 2 cups; Clabber Girl® Baking Powder - 4 teaspoons; Sugar - 1 tablespoon; Kosher salt - 1 ½ teaspoons; Baking soda - 1 teaspoon; Buttermilk - ¾ cup; Eggs - 2; Spice Islands® Sesame Seeds, optional - 2

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Baking Powder Hamburger Buns

1. All-purpose flour - 2 cups

2. Clabber Girl® Baking Powder - 4 teaspoons

3. Sugar - 1 tablespoon

4. Kosher salt - 1 ½ teaspoons

5. Baking soda - 1 teaspoon

6. Buttermilk - ¾ cup

7. Eggs - 2

8. Spice Islands® Sesame Seeds, optional - 2

How to cook deliciously - Baking Powder Hamburger Buns

1. Stage

Preheat oven to 400 degrees F. Spray a baking sheet with cooking spray.

2. Stage

In a mixing bowl, whisk together flour, baking powder, sugar, salt and baking soda.

3. Stage

Add buttermilk and eggs and beat on low speed 30 seconds until combined, then beat 1 minute on high speed. Dough will be sticky and will have the appearance of frosting.

4. Stage

With wet hands, scoop out 6 to 8 even portions of dough and place them on prepared baking sheet, mounding the dough slightly into a bun shape.

5. Stage

Re-wet fingers and smooth the tops and sides of each bun. If desired, sprinkle with sesame seeds.

6. Stage

Bake in preheated oven for 15 minutes or until golden brown.

7. Stage

Allow to cool. Slice buns lengthwise. Serve with burgers, chicken, fish, veggies or whatever you like!