Easiest Eggnog
Recipe information
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Cooking:
5 min.
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Servings per container:
3
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Source:

Ingredients for - Easiest Eggnog

1. Low-fat milk - 2 ⅓ cups
2. Eggs, beaten - 2 large
3. Sugar - 3 tablespoons
4. Vanilla extract - 1 teaspoon
5. Ground nutmeg - 1 dash

How to cook deliciously - Easiest Eggnog

1. Stage

Blend together milk, eggs, sugar, vanilla, and nutmeg in a large pitcher until well combined. Chill in the refrigerator before serving.