Ingredients for - Easy Apple Crisp with Pie Filling
How to cook deliciously - Easy Apple Crisp with Pie Filling
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Spread pie filling in an 8x8-inch baking dish. Sprinkle with cinnamon and nutmeg.
3 . Stage
Cream together margarine and sugar. Cut in flour with a pastry blender until the mixture resembles coarse crumbs. Sprinkle mixture over pie filling.
4 . Stage
Bake in the preheated oven until the topping is brown and crisp and the filling is hot and bubbly, about 20 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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