Recipe information
Ingredients for - Easy Apple Crisp with Pie Filling
How to cook deliciously - Easy Apple Crisp with Pie Filling
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Spread pie filling in an 8x8-inch baking dish. Sprinkle with cinnamon and nutmeg.
3. Stage
Cream together margarine and sugar. Cut in flour with a pastry blender until the mixture resembles coarse crumbs. Sprinkle mixture over pie filling.
4. Stage
Bake in the preheated oven until the topping is brown and crisp and the filling is hot and bubbly, about 20 minutes.
