Ingredients for - Hungarian Poppy Seed Cake
1.
Butter for greasing, or as needed 1 tablespoon
3.
Poppy seed filling 1 (12 ounce) can
How to cook deliciously - Hungarian Poppy Seed Cake
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®) with butter.
2 . Stage
Combine oil, poppy seed filling, eggs, evaporated milk, and milk in a bowl. Sift flour and baking soda together in a separate bowl and stir in sugar. Add flour mixture to the milk mixture and mix well. Pour batter into the prepared Bundt® pan.
3 . Stage
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 70 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
12
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