Recipe information
Ingredients for - Chocolate S'mores Cookies with Graham Crackers
13. Milk chocolate candy bars (such as Hershey's®), chopped - 4 (1.55 ounce) bars
How to cook deliciously - Chocolate S'mores Cookies with Graham Crackers
1. Stage
Preheat the oven to 375 degrees F (190 degrees C).
2. Stage
Combine flour, graham cracker crumbs, salt, baking soda, and cinnamon in a medium bowl.
3. Stage
Beat butter, white sugar, brown sugar, and vanilla extract in a larger bowl until creamy. Add eggs, 1 at a time, beating well after each addition. Slowly beat in the flour mixture until smooth. Stir in chocolate chips. Drop dough by rounded tablespoons onto ungreased baking sheets.
4. Stage
Bake in the preheated oven for 8 minutes. Remove from oven. Push 3 to 4 marshmallows and a few pieces of milk chocolate into each cookie. Continue baking until chocolate is melted and cookies are golden, 3 to 4 minutes more. Cool on a wire rack.