Sesame Pasta Chicken Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
10
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Source:

Ingredients for - Sesame Pasta Chicken Salad

1. Sesame seeds - ¼ cup
2. Bow tie pasta - 1 (16 ounce) package
3. Vegetable oil - ½ cup
4. Light soy sauce - ⅓ cup
5. Rice vinegar - ⅓ cup
6. Sesame oil - 1 teaspoon
7. White sugar - 3 tablespoons
8. Ground ginger - ½ teaspoon
9. Ground black pepper - ¼ teaspoon
10. Shredded, cooked chicken breast meat - 3 cups
11. Chopped fresh cilantro - ⅓ cup
12. Chopped green onion - ⅓ cup

How to cook deliciously - Sesame Pasta Chicken Salad

1. Stage

Heat a skillet over medium-high heat. Add sesame seeds, and cook stirring frequently until lightly toasted. Remove from heat, and set aside.

2. Stage

Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente. Drain pasta, and rinse under cold water until cool. Transfer to a large bowl.

3. Stage

In a jar with a tight-fitting lid, combine vegetable oil, soy sauce, vinegar, sesame oil, sugar, sesame seeds, ginger, and pepper. Shake well.

4. Stage

Pour sesame dressing over pasta, and toss to coat evenly. Gently mix in chicken, cilantro, and green onions.